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Researchers can use many scientific processes to modify new products that would be beneficial to people. You would no longer have to bother so much about how to solve most of your problems or become successful in the tasks you handle. This is because there are many biotechnological principles that are applied using living organisms or biological systems to enhance performances. The roles of biotechnologies are so numerous to mention. Some of them have been stated here.
Through extensive research by the genetic engineers, vaccines that cure different diseases have been produced. The use of these substances in various places or health care agencies would treat deadly diseases and reduce the high rate of death in people. These vaccines are highly effective, with just some few doses, the immune system becomes more stimulated and fights against harmful organisms in the body.
Pests can greatly reduce the quality and quantity of the food crops you plant in the farm. Your plants can be modified using science and technology. Genetically modified plants have the ability to withstand many pests and diseases, thus allowing the farmer to record larger amounts of crops during harvest periods.
With the advancement of science and technology, people can now request for the nutrients they desire from the crops that grow around their locality. Some genetic engineers can directly transfer the required nutrients into these crops while others may design the plants and make them contain some desirable traits that would make them yield healthy ones. For instance, a new strain of rice has been worked upon by genetic engineers to produce beta-carotene which can be converted to vitamin A for an improved eyesight, a brighter skin, and many other amazing functions.
Food crops that are designed to be resistant to pests and diseases would be so beneficial to both the farmers and the community members. For instance, it allows the farmers to spend less in purchasing pesticides or herbicides that would be used to drive pests away or slow down the activities of weeds. The environment would also become friendly as a result of the less harmful chemicals released into the atmosphere. There would also be less consumption of foods that contain toxins which can cause serious health issues.
Biotechnology can be applied in food industries to prevent perishable goods from decay. Hence, there is no doubt that the use of genetic engineering can prolong the shelf life of the fruits, and vegetables by slowing down the activities of microbes. For instance, studies have revealed that some doses of biopolymers such as Chitosan can be used to prevent tomatoes and fruits from microbial decay.
High temperature, infertile soils, drought and other unfavorable conditions can make plants to have stunted growth and produce low-quality crops at the end. With several technical procedures, your plants would withstand most of the harsh weather conditions that pose a threat to the survival of your products. These genetic plants can also thrive properly in lands where the soils there are so infertile and have been neglected by others.
Students who have a good knowledge of biotechnology can work in various food technology industries, healthcare sectors and so on. Their problem-solving skills can also be improved through a proper education in higher institutions. They can use the skills acquired to improve humanity and make lives to become more meaningful to others.
Through extensive research by the genetic engineers, vaccines that cure different diseases have been produced. The use of these substances in various places or health care agencies would treat deadly diseases and reduce the high rate of death in people. These vaccines are highly effective, with just some few doses, the immune system becomes more stimulated and fights against harmful organisms in the body.
Pests can greatly reduce the quality and quantity of the food crops you plant in the farm. Your plants can be modified using science and technology. Genetically modified plants have the ability to withstand many pests and diseases, thus allowing the farmer to record larger amounts of crops during harvest periods.
With the advancement of science and technology, people can now request for the nutrients they desire from the crops that grow around their locality. Some genetic engineers can directly transfer the required nutrients into these crops while others may design the plants and make them contain some desirable traits that would make them yield healthy ones. For instance, a new strain of rice has been worked upon by genetic engineers to produce beta-carotene which can be converted to vitamin A for an improved eyesight, a brighter skin, and many other amazing functions.
Food crops that are designed to be resistant to pests and diseases would be so beneficial to both the farmers and the community members. For instance, it allows the farmers to spend less in purchasing pesticides or herbicides that would be used to drive pests away or slow down the activities of weeds. The environment would also become friendly as a result of the less harmful chemicals released into the atmosphere. There would also be less consumption of foods that contain toxins which can cause serious health issues.
Biotechnology can be applied in food industries to prevent perishable goods from decay. Hence, there is no doubt that the use of genetic engineering can prolong the shelf life of the fruits, and vegetables by slowing down the activities of microbes. For instance, studies have revealed that some doses of biopolymers such as Chitosan can be used to prevent tomatoes and fruits from microbial decay.
High temperature, infertile soils, drought and other unfavorable conditions can make plants to have stunted growth and produce low-quality crops at the end. With several technical procedures, your plants would withstand most of the harsh weather conditions that pose a threat to the survival of your products. These genetic plants can also thrive properly in lands where the soils there are so infertile and have been neglected by others.
Students who have a good knowledge of biotechnology can work in various food technology industries, healthcare sectors and so on. Their problem-solving skills can also be improved through a proper education in higher institutions. They can use the skills acquired to improve humanity and make lives to become more meaningful to others.
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